Tommy´s Margarita was created at Tommy´s Mexican Restaurant in San Francisco by Tequila expert Julio Bermejo. The bar, which is named after the founder and Julio´s father Tommy Bermejo, is the Mecca for Tequila lovers and bartenders from around the world. With over 400 different brands of Tequila it is remarcable that the bar´s cocktail menu has only one item: Tommy´s Margarita.
This is a very simple drink made with Tequila, freshly squeezed lime juice and Concentrado de agave served on the rocks. Optional, add a rim of sea salt to your glass.
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